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Rajah Tandoori Masala

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3.50 Ounces
Calculated at checkout

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  1. No Tandoor oven? Use this product! 4 Star Review

    Posted by on 24th Aug 2017

    Been using Rajah tandoori mix for decades since a work colleague of Indian descent taught me how. The formula has been changed recently. They removed an ingredient that gives it a reddish color when cooked, probably for health reasons. Despite that, the taste is the same which is excellent, but appears more brownish when finished cooking. There may be better mixes out there but I haven't found one.

  2. one of the best 4 Star Review

    Posted by on 10th Dec 2014

    close to original tastefrom Punjabi Dhabas

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